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A Guide to Ovens and Hobs
Ovens and hobs add an elegant, modern look to any kitchen, and can be seamlessly integrated into your worktops and kitchen units. Shop our entire range of ovens and hobs today.
Electric hobs heat up using the various 'cooking rings designs, which have between four and six power levels. They can take a while to warm up and cool down.
Hobs in various types
The kitchen hob, stove top or range cooker (the latter being the complete cooking appliance you roast and bake your food in) is an essential component of every home. It is used for a variety cooking methods, and it's crucial to select the best hob for your needs. There's a type of hob for everyone, whether you're a master cook who likes precision or a busy home cook looking for speed.
Electric ceramic and induction stoves are flat and frameless, adding to the sleek look of any kitchen. Each of the four or five zones can be controlled with a separate dial. This gives you the option of boiling potatoes on one ring and sauteing sausages on another perfect for busy families. They heat up quickly and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs and could take longer to cool down.
Gas hobs are a favorite among chefs because they provide instant heat, and allow precise control. They're also safe, with built-in flame failure safety systems that shut off the gas supply in case there's leak. They are less efficient than induction or electrical hobs. They are also more difficult to clean due to the pan's supports and stove burners.
Plate hobs have been in use for a long time. They feature a flat top with electric or gas rings that are heated when you turn the dial. They are cost-effective, but they are not the best choice for cookware made of cast iron as they don't evenly distribute heat across the entire surface.
Induction hobs use an electromagnetic field to heat your pan instead of heating the hob surface as traditional hobs do. They are safer, as there's no open flame. They're also easy to clean. They're also more expensive than electric or gas hobs and can take longer to heat up and cool down.
Gas hobs
Gas hobs are a popular choice among home cooks because of their fast heating capabilities and ease of control. There are models that have between two and six burners. Some have a wok burner designed for stir-fry cooking. Others have a visual flame indicator that tells you whether the oven is on or off.
They cook food faster than induction or electric models, making them ideal for kitchens with a lot of activity. They are also cheaper to run than electric hobs, provided you get electricity from a supplier that generates renewable energy sources.
You can pick between built-in or freestanding gas hobs. If you're planning to redesign your kitchen, freestanding models are better since they can be moved easily. They can be difficult to put in and could require you to hack into your finished carpentry. This isn't a good choice for every home.
They have a flat and smooth surface, making them easy to clean. Trims made of stainless steel are frequently used, which can be used in conjunction with a variety of kitchen designs. Some models have touchscreen controls and some models even have the power boost feature, which enhances the intensity of the burner by 50%.
Some gas hobs feature an automatic flame failure safety system that will shut off the supply of gas once the flame ceases to burn, so you don't risk burning yourself in the process. Gas hobs are less expensive to run than electric ones, and they allow for precise temperature control.
It's important to note that gas hobs emit carbon dioxide as they burn, which can be a problem for eco-conscious consumers. Fortunately, there are models available that don't emit any CO2 while they're in use. These gas hobs that are zero-emission,' or eco-friendly gas stoves', have all the features of a standard gas stove, but emits no CO2.
Electric hobs
Electric hobs are a popular choice in kitchens of any style. They offer a number of advantages over other kinds. Electric hobs are able to heat up and cool down quicker than gas hobs. This means that less residual heat remains after the cookware is removed. They also cook more consistently and are less susceptible to hot spots than gas models. Electric models are also simpler to maintain and cheaper to operate than gas models.
Typically used in modern kitchens, ceramic or glass electric hobs provide a sleek and elegant appearance that's both easy to clean and safe to contact. Their flat surface makes them a popular choice for those with children, since they're less likely to be scratched or smashed by heavy pans. They're also fairly inexpensive to run and are able to be replaced in the event of damage.
In contrast to traditional plate hobs which use coils to generate heat that is transferred to the cookware, ceramic hobs employ an induction system to heat directly the pan. They are able to heat and cool faster and can be used to cook with any type of cookware. They're generally more expensive than electric plate hobs but they'll help you save money on energy costs over the long term because of their high efficiency and the way they convert nearly all of the electrical energy into usable heat.
It is essential to maintain your ceramic or tempered glass stove regularly to avoid any problems. Cleaning the cooktop with non-abrasive cleaners is recommended, as well as checking for and replacing any heating controls that are defective and cleaning out burner caps or grates regularly. It's also important to watch for any indications of gas odour since this could be a sign of a problem with the gas lines or a gas leak. If you suspect this, it's advisable to speak with a professional gas engineer to seek assistance. To avoid serious damage, always ensure that the burner is shut off and cool down before cleaning. This will also help prevent accidental fires or spills!
Induction hobs
The modern alternative to traditional gas and electric hobs, induction cookers utilize a magnetic field to heat the pan itself rather than the cooktop itself. This allows them to heat up much more quickly than other types of hobs and can reduce energy consumption in the long run. The cooktop surface is cool to the touch and many models are equipped with safety features, such as an automatic shutoff to prevent accidents.
Induction hobs are usually ceramic or glass with an alternating current that creates an electric field that heats. An induction-compatible pan must have a flat bottom as well as a steel or iron core. The magnetic field only gets activated when the pan is placed on the cooking zone. The majority of hobs come with the bridging zone, which can connect two zones to accommodate larger pans.
Induction hobs are renowned for their efficiency, and a lot of people have reported a dip in their overall energy bills after switching to one. They are also believed to be safer as the cooktop's surface remains cool to the surface, reducing the chance of burns, and only heating the pan and its contents. This makes them safer for children than electric or gas hobs, which can be extremely hot.
Most induction hobs come with various control options with the most basic being a simple touch mark/power bar on the top of the hob, or an entirely functional TFT display which displays all options and lets you easily alter the power levels or set timers. Induction hobs with more advanced technology have many copper coils of varying sizes that are placed tightly together beneath the cooktop. The magnet under each coil senses the time when the pan is placed. Then, it activates the appropriate coil to suit the pan shape and size.
All of our hobs and ovens are available as stand-alone models or easily integrated into your kitchen units and worktop for a sleek, seamless look. Our complete range includes everything from slick black and stainless steel finishes to fashionable ceramic and copper. Check out our other appliances like dishwashers, refrigerator freezers and washing machines to make your kitchen function properly.
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